Restaurant Review Oblix Restaurant at The Shard, London SW1

If you’re looking for a truly unforgettable dining experience in London, there are few places that can rival Oblix Restaurant at The Shard. Located on the 32nd floor of one of the city’s most iconic landmarks, this restaurant offers breathtaking views of the city alongside a menu of delectable dishes. With its elegant ambiance and impeccable service, it’s no wonder that Oblix has become a top destination for locals and tourists alike.

In this article, we will take an in-depth look at Oblix Restaurant, exploring its history, menu, and overall dining experience. Whether you’re planning a special occasion or simply looking to treat yourself to a luxurious meal, this review will give you all the information you need to make the most out of your visit to Oblix.

History of Oblix Restaurant

Oblix Restaurant first opened its doors in May 2013 as part of The Shard’s opening celebrations. It was the brainchild of restaurateur Rainer Becker, who is also behind the successful Zuma and Roka restaurants. His vision was to create a sophisticated yet relaxed dining space that would showcase the best of British ingredients while offering stunning views of the city.

The name “Oblix” was inspired by the Latin word “obeliscus,” which refers to a tall, four-sided tapering monument. This is a nod to The Shard’s distinctive shape and its prominent position in the London skyline. With its sleek, modern design and panoramic views, Oblix truly lives up to its name as a place where food and architecture come together in perfect harmony.

Today, Oblix is co-owned by Chef Director Fabien Beaufour, who oversees the culinary direction of both the West and East menus. The restaurant has also gained numerous accolades over the years, including being named Best New Restaurant at the National Restaurant Awards in 2013 and receiving a Michelin Plate in 2020.

The Menu

When it comes to the menu, Oblix offers two distinct dining options: the West menu and the East menu. The West menu focuses on classic British dishes with a modern twist, while the East menu showcases Asian-inspired flavors. Both menus feature a mix of small and large plates, allowing diners to tailor their dining experience according to their preferences.

West Menu

The West menu at Oblix is all about celebrating the best of British cuisine. From hearty roasts to fresh seafood, each dish is made with the finest local ingredients. Here are some of the highlights from the West menu:

Small Plates
  • Beetroot Cured Salmon: This dish features thin slices of house-cured salmon served with dill oil, horseradish cream, and crispy rye bread. The combination of flavors and textures makes for a refreshing and delicious start to your meal.
  • Smoked Eel: If you’re feeling adventurous, try the smoked eel served with pickled cucumber, apple, and a tangy mustard dressing. It’s a unique and flavorful dish that pays homage to traditional British cuisine.
Large Plates
  • Roast Beef: No British menu would be complete without a roast, and Oblix certainly delivers with its juicy, tender roast beef. Served with roasted potatoes, Yorkshire pudding, and a rich gravy, this dish is a must-try for meat lovers.
  • Pan-Fried Sea Bass: For a lighter option, the pan-fried sea bass is a popular choice. Served with braised fennel, mussels, and a saffron sauce, this dish is bursting with Mediterranean flavors.

East Menu

If you’re in the mood for Asian-inspired dishes, the East menu at Oblix won’t disappoint. Drawing on flavors from Japan, China, and Thailand, the menu offers a wide range of dishes to choose from. Here are some of the top picks:

Small Plates
  • Pork and Prawn Dumplings: These handmade dumplings are filled with a flavorful mix of pork and prawn, then steamed to perfection. Served with a spicy soy sauce, they make for a delicious appetizer or shared plate.
  • Truffle and Mushroom Rice: This dish is a must-try for truffle lovers. Made with fragrant jasmine rice, mixed mushrooms, and generous shavings of black truffle, it’s a rich and indulgent option that won’t disappoint.
Large Plates
  • Lamb Shank Massaman Curry: The lamb shank in this dish is slow-cooked to perfection, resulting in tender, melt-in-your-mouth meat. The massaman curry sauce is packed with flavor and served with roasted peanuts and coconut rice for a satisfying meal.
  • Sesame Crusted Tuna: For a lighter option, try the sesame-crusted tuna served with green beans, shiitake mushrooms, and a tangy ponzu sauce. It’s a well-balanced dish that showcases the delicate flavors of Japanese cuisine.

The Dining Experience

Aside from its impressive menu, Oblix is also known for its stunning dining experience. The restaurant is divided into three distinct areas: the bar, the lounge, and the dining room. Each has its own unique atmosphere, allowing diners to choose the setting that best suits their occasion.

The bar area is perfect for pre-dinner drinks or a casual catch-up with friends. With its stylish decor and floor-to-ceiling windows, it offers a great view of the city skyline. The lounge area, which is adjacent to the bar, is ideal for small groups or couples looking for a more intimate setting. The comfortable booths and low lighting create a cozy ambiance that’s perfect for a romantic dinner.

The dining room is the main event, with its floor-to-ceiling windows offering unobstructed views of London. The tables are spaced out to provide a sense of privacy while still allowing for sweeping views of the city. The elegant decor and attentive service make for a truly special dining experience that’s perfect for celebrations or impressing clients.

The Shard Experience

One of the unique aspects of dining at Oblix is the opportunity to take in the view from The Shard before or after your meal. As a restaurant guest, you have access to the viewing platform on the 72nd floor, which offers unparalleled 360-degree views of London. This is a great way to make the most out of your visit and truly appreciate the iconic building that houses Oblix.

In addition, you can also book a private event space at The Shard for weddings, corporate functions, or other special occasions. With its stunning views and modern facilities, it’s the perfect venue for a memorable event.

What Others Are Saying

Oblix has received numerous positive reviews from diners and critics alike. Many praise the restaurant’s impressive menu, impeccable service, and stunning views. Here are some excerpts from recent reviews:

  • “Oblix offers a dining experience like no other. The food is exceptional, and the views are simply breathtaking.” – Food & Wine Magazine.
  • “A must-visit for anyone looking for an unforgettable dining experience in London. The West menu is a celebration of British cuisine, while the East menu offers a unique twist on Asian flavors.” – The Guardian.
  • “The ambiance at Oblix is unbeatable. Whether you choose to sit in the bar, lounge, or dining room, you’ll be treated to stunning views of London and a luxurious dining experience.” – Condé Nast Traveler.

Tips for Your Visit

If you’re planning to dine at Oblix, here are some tips to help you make the most out of your experience:

  • Make a reservation in advance, especially if you’re planning to dine on a weekend or during peak tourist season.
  • Dress to impress. Oblix has a smart-casual dress code, so leave the sneakers and flip-flops at home.
  • Come hungry! The portions at Oblix are generous, so it’s best to arrive with an appetite.
  • Don’t forget to visit The Shard’s viewing platform before or after your meal for stunning views of the city.

Conclusion

Oblix Restaurant at The Shard is a true gem in London’s dining scene. With its delicious menu, elegant ambiance, and unbeatable views, it offers a unique and unforgettable dining experience that will leave a lasting impression. Whether you’re celebrating a special occasion or simply treating yourself to a luxurious meal, Oblix is a must-visit destination for foodies and tourists alike. So why not make your reservation today and see what all the fuss is about? You won’t be disappointed.

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